MALENADU CUISINE
Malenadu cuisine is not just about food; its reflection of the region's deep connection with nature offerings a rich tapestry of flavours shaped by the region's
geography, climate and cultural heritage.
Malenadu culinary traditions are deeply rooted in local ingredients and time-honored cooking methods.
Whether you're savouring a plate of Akki-Roti with spicy chutney or enjoying a cup of robust filter coffee, Malenadu Cusinie offers a culinary journey that is both authentic and unforgettable.
Our Dining
At chilipili homestay, we take pride in offering a diverse range of dining options. Our expert chefs use only the freshest ingredients to create delicious meals that will leave you craving for more. As our menu serves a perfect malenadu meal, serving Akki - Roti, Neer Dose, Sevige- Kaihalu, Kadobu, thate idli, local Chicken curry, fish fry, and other items, you will enjoy a symphony of flavours in every dish.